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Different industries have significant variations in the manufacturing processes of emulsions, which include the components used (mixtures, including various ingredients in the solution), emulsification methods, and additional processing conditions. An emulsion is a dispersion of two or more immiscible liquids, and ultrasonic emulsification equipment provides high-intensity ultrasonic energy to disperse the liquid phase (disperse phase) into small droplets within the second phase (continuous phase), requiring the necessary energy.
Two liquids can form different types of emulsions. For example, oil and water. First, there is an oil-in-water emulsion, where oil is the dispersed phase and water is the continuous medium. Second, they can form a water-in-oil emulsion, where water is the dispersed phase and oil is the continuous phase. Additionally, multiple emulsions may also form, including 'water-in-oil-in-water' emulsions and 'oil-in-water-in-oil' emulsions.